Organic chocolate bar in a variety of flavors. Sustainably-sourced chocolate with ethically-sourced ingredients. Choose from:
Café Latte Crunch: Coffee with a side of chocolate? Yes, please. Decaf espresso and Demerara sugar. Flavor: Creamy milk chocolate infused with decaf espresso and crunchy, sparkling demerara sugar.
Mexican Hot Chocolate: Scintillating spiced dark chocolate with swirls of cinnamon, sweet vanilla, and a pop of peppery heat. Made with organic chocolate.
Magical Mint: Meltaway milk chocolate infused with double-distilled Yakima, WA peppermint oil.
Salted Toffee: Bits of crunchy toffee are layered in a swath of silky dark chocolate. A pinch of Pacific Sea Salt brightens the flavor and checks the sweetness in this dark chocolate toffee bar. Made with organic chocolate.
Matinee Malt Balls: crushed malted milk balls in milk chocolate - made with milk chocolate, malted milk powder, organic crispy brown rice cereal, and a touch of sea salt all inside two more layers of milk chocolate
Nutbutter Pretzel: The cosmic crunch and sweet & salty bliss of pretzels in creamy hazelnutty milk chocolate.
San Juan Salted Toffee: made with crunchy toffee and a dash of Pacific sea salt drowned in the dreamiest milk chocolate.
Moon Rocks: rich milk chocolate with popping candies.
Cherry Bomb: sweet, tart, & maybe a little bit dangerous? Juicy cherries collide with creamy white & milk chocolate.
