• This book captures the spirit of Marcela Valladolid's hybrid Mexican-American upbringing in vibrant and mouthwatering recipes. Filled with plenty of appetizers and small bites and of course cocktails, too.
  • This book captures the spirit of Marcela Valladolid's hybrid Mexican-American upbringing in vibrant and mouthwatering recipes. Filled with plenty of appetizers and small bites and of course cocktails, too.
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Marcela Valladolid

Fiestas Cocktail Book

$19.99
$19.99
Shipping calculated at checkout.
Marcela Valladolid loves to entertain guests at her beautiful home in San Diego, and just as she did in Casa Marcela, this book captures the spirit of her hybrid Mexican-American upbringing in vibrant and mouthwatering recipes. Picadillo Lettuce Cups are topped with avocado and lime and make for perfect finger food; Spicy Chimichurri and Jalapeño-Cilantro Aioli are the perfect addition to a crudite platter; the classic panzanella salad is updated with tomatillos, panela cheese, and pork rinds; and vegetarian options include Chickpea Ceviche Tostadas and Sweet Potato Chipotle Hummus.

Of course there are plenty of cocktails, too—Strawberry Basil Cardamom Margaritas, a Mexican-inspired Old-fashioned, Orange Cinnamon Sour, and the Kalimotxo, a red wine and Mexican Coke sangria.